Rudolf Roesken

VP/GM Food Division at QualiTech

Greater Minneapolis-St. Paul Area

Current
  • VP/GM Food Division at QualiTech
Past
  • Vice President - Food Specialties at DSM
  • Vice President Sales & Marketing at QIC
  • Senior Director FS Sales at Schreiber Foods
Education
  • Pennsylvania State University-Great Valley Graduate Center
  • University of Wisconsin-Madison
  • Concordia University-Wisconsin
Connections
174 connections
Industry
Food & Beverages
Websites

Rudolf Roesken’s Summary

Seasoned Executive with 20 year track record of leading organizational growth and change in the Food Service, Retail, Industrial, and Nutritional markets. Significant accomplishments in building cohesive teams, increasing revenue, improving productivity, and delighting customers. Demonstrated exceptional abilities in General Management; profitability increases, sales and marketing expansion, new product concept and service, mergers and acquisitions, and shaping distinct work environment.

Rudolf Roesken’s Specialties:

- Mergers and Acquisitions
- New product and business development
- Business strategy


Rudolf Roesken’s Experience

  • VP/GM Food Division

    QualiTech

    (Food & Beverages industry)

    April 2009Present (4 months)

  • Vice President - Food Specialties

    DSM

    (Public Company; DSM; Chemicals industry)

    September 2006January 2009 (2 years 5 months)

  • Vice President Sales & Marketing

    QIC

    (Public Company; 201-500 employees; Food & Beverages industry)

    April 2003September 2006 (3 years 6 months)

  • Senior Director FS Sales

    Schreiber Foods

    (Privately Held; 1001-5000 employees; Food Production industry)

    April 1993April 2003 (10 years 1 month)


Rudolf Roesken’s Education

  • Pennsylvania State University-Great Valley Graduate Center

    EmBC , Strategic Marketing , 20002001

  • University of Wisconsin-Madison

    MS , Food Science , 19881991

  • Concordia University-Wisconsin

    BA , Business Admin & Biology , 19821986


Additional Information

Rudolf Roesken’s Websites:

Rudolf Roesken’s Interests:

Martial Arts, Technology, Organizational Development and Change, Scuba Diving

Rudolf Roesken’s Groups:

IFT, IFDA, ASDA, Einstein Project

  •    Executive Suite
  •    Global Worker
  •    Penn State MBA, Smeal College of Business (MBA Program)
  •    Institute of Food Technologists (IFT)
  •    Wisconsin Alumni Association
  •    DSM Employees, Contractors & Alumni
  •    INTERNATIONAL DAIRY FOODS ASSOCIATION - IDFA
  •    INgredients
  •    Food Science Network
  •    Global Dairy Innovation Network

Rudolf Roesken’s Honors:

Presidents Award, Schreiber Foods: 1999 & 2001.


Rudolf Roesken’s Contact Settings

Interested In:

  • career opportunities
  • consulting offers
  • new ventures
  • job inquiries
  • expertise requests
  • business deals
  • reference requests
  • getting back in touch

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