Senior Sales - Key Account
Milan Area, Italy
Senior Sales - Key Account
Milan Area, Italy
7 more...
Historical presence into the market. Knowledge of telecommunication Market.
Experience on the Channel market and end user market.
Excellent relational ability, business sensitivity, Service and Customer Care focus.
Tension towards the objectives. Decision-making and negotiating abilities.
Managerial abilities developed through Team leading and Team results.
Constant process of professional development on products, technologies and processes.
Outstanding sales performance recognition.
Languages:
Italian, English and Spanish
Team Management and Organization
Self-driven, results-oriented with a positive outlook
Sufficiently mobile and flexible to travel
Distribution contract negotiations
Customer contract negotiations
Used to work on profit and loss calculations and basic business finance
Product Scouting
Very good knowledge of TLC monitoring systems
Marketing Operation
Gourmet cooking (Chef)
(Privately Held; 11-50 employees; Telecommunications industry)
October 2008 — Present (3 months)
I’m responsible in autonomous management with the objective to create and manage the National Big Account, as Telecom Carrier, TLC Manufacturer, Banks, Retailers and so on.
The role includes:
• Business development for existing and new Accounts.
• Management of Supplier
• Marketing activities such as presentations & constancy during customers’ events.
I’m focused in sales of Distributed Network Monitoring Systems for IP networks, VoIP and IPTV technologies; access network test equipment (GPON, xDSL, Metro Eth); Test Equiment for DVB-T/H; Solution for wi-fi (monitor, planning and security).
Attestato, Shiatsu, 2006 — 2008
Telecommunucations 1979 — 1984
Pictures, Theatre, cinema, reading, gourmet cooking, yoga, shiutsu, trekking, wine, spirits, chocolate
Business Club MilanIn
AssoDigitale
ComplexLab
Wireless Factors (join at https://www.linkedin.com/e/gis/2312/1D90E714F553/)
Sales Best Practises LikedIN Group
If are you e real Gourmet, Join my group http://www.linkedin.com/e/gis/40048/6E141D28BCF4, Viadeo, Well-Dressed Professionals, Monster
The restaurant that I managed for three years was mentioned in "Guida dei Ristoranti di Luigi Veronelli" 2004 and 2005 and in "Guida critica e Golosa" di Paolo Massobrio 2003 and 2004