Steven Karoly

Current

• Cook 2 at Red Hawk Casino
• Vice President and newsletter editor at El Dorado Western Railway Foundation
• Chef/editor at 'Round the Chuckbox

Past

• Chef at Deer Crossing Camp
• Associate Budget Analyst at California Prison Health Care Services
• Chef at Northern California Florida College Camp

3 more...

Education

• University of California, Davis

Recommended

1 person has recommended Steven

Connections

12 connections

Industry

Food & Beverages

Websites

• My Blog

Steven Karoly’s Summary

I enjoy cooking, planning menus and using new recipes. My repertoire includes a diverse collection of recipes for camp, including vegetarian cuisine. I am an accomplished outdoor cook who enjoys Dutch oven and BBQ grill cooking.

I have excellent written and verbal communication skills, plus advanced computer skills in Microsoft Excel, Power Point and Word.

Certified Food Safety Manager by National Registry of Food Safety Professionals, March 13, 2009 (Complies with Calif. Retail Food Code).

Steven Karoly’s Specialties:

Western-style cooking, Dutch oven/cast iron cuisine, outdoor cooking, cooking for summer camps/similar settings; broad food service management, menu development, purchasing, food safety, leadership; training plan development, writing training manuals, conducting training for all topics.

Additional Information

Steven Karoly’s Websites:

• My Blog

Steven Karoly’s Groups:

•    University of California, Davis Network
•    Food Service Professionals Network
•    International Dutch Oven Society
•    Chef Network
•    Christian Chefs Fellowship
•    Food Industry Jobs
•    A Job Needed - A Job Posted
•    El Dorado Western Railway Foundation

Steven Karoly’s Contact Settings

Interested In:

• career opportunities
• consulting offers
• new ventures
• job inquiries
• expertise requests
• business deals
• reference requests
• getting back in touch