Current
  • President at Fusion Consultants
Past
  • National Accounts Sales Manager at World's Finest Chocolate
  • President - CEO at The New England Spice Company - NESCO
  • Eastern Regional Sales Manager at RJR Nabisco Merckens Chocolate
Education
  • Nichols College
Connections
5 connections
Industry
Food & Beverages
Websites

Mark Boxshus’s Summary

Successfully orchestrated and impletmented numerous sales campaigns achieving and surpassing all directives and goal oriented destinations.

Mark Boxshus’s Specialties:

Corporate Level Sales Management, Corporate Level Marketing and Management,


Mark Boxshus’s Experience

  • President

    Fusion Consultants

    (Privately Held; Myself Only; Food & Beverages industry)

    June 2001Present (7 years 2 months)

    Strategic Consulting, including business plan & sales strategy development.

  • National Accounts Sales Manager

    World's Finest Chocolate

    (Privately Held; 1001-5000 employees; Food & Beverages industry)

    20002001 (1 year)

    Experimental position created to survey potential marketing opportunities available in the corporate incentive arena.

  • President - CEO

    The New England Spice Company - NESCO

    (Privately Held; 11-50 employees; Food Production industry)

    June 1992December 1999 (7 years 7 months)

    Orchestrated turn around of New England based Spice and Proprietary Seasoning Blend Pioneer.

    Directed Sales and Marketing efforts to capitalize on existing industry expertise, with emphasis on achieving new market penetration and targeted revenue projections.

    Restructured entire infrastructure to expedite efficiencies at all levels of purchasing, manufacturing, research and development, state of the art processing equipment and industry HAACP compliance.

  • Eastern Regional Sales Manager

    RJR Nabisco Merckens Chocolate

    (Public Company; 10,001 or more employees; Food & Beverages industry)

    19851989 (4 years)

    Responsible for maintenance and growth of existing marketing territory, with additional emphasis on new market penetration both regionally as well as nationally.


Mark Boxshus’s Education

  • Nichols College

    B.S.B.A., Marketing & Management with Minor in Psychology, 19731977

    Commencement 1977 : First Receipient of the "Clarence McKeen" Award For Excellence in Marketing

    Activities and Societies:
    Radio Club, Marketing Club, Management Club, Year Book, Psychology Club, Deans List Club

Additional Information

Mark Boxshus’s Websites:

Mark Boxshus’s Interests:

The Food Industry, All Things Culinary and All Things Chocolate, Cooking, Baking, Travel, Physical Fitness, Aviation

Mark Boxshus’s Groups:

Former member of many civic and charitable organizations.
Notaries Public of Massachusetts 1983-Present
Who's Who in the World of Chocolate
Several Food Trade and Allied Industry Affiliations

  •    Nichols College member

Mark Boxshus’s Honors:

Clarence McKeen Trophy "For Excellence in Marketing" - May 1977


Mark Boxshus’s Contact Settings

Interested In:

  • career opportunities
  • consulting offers
  • new ventures
  • job inquiries
  • expertise requests
  • business deals
  • reference requests
  • getting back in touch

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