
Assistant Manager at Hooters of America
Kansas City, Missouri Area

Assistant Manager at Hooters of America
Kansas City, Missouri Area
(Privately Held; Restaurants industry)
December 2008 — Present (8 months)
I am currently a "floating manager" with the Hooter's company. I work for the Kansas/Missouri region currently based at the Kansas Speedway location. I work 55-60 hrs a week helping promote my restaurant, reach and exceed sales goals and impact my area's of responsibility such as staffing, promotions, shift work, invoicing, inventory and sales.
(Public Company; Restaurants industry)
July 2007 — December 2008 (1 year 6 months)
Work in depth in both front and back-of-house, scheduling, labor cost, food cost, liquor cost, marketing and promotion as well as sales.
(Public Company; 10,001 or more employees; MAR; Hospitality industry)
January 2007 — July 2007 (7 months)
Served as night shift front desk operator. Worked mostly with sales reports and configuring numbers to combine into daily property reports.
(Educational Institution; 11-50 employees; Hospitality industry)
January 2007 — May 2007 (5 months)
Senior project, supervised a lunch cafe, worked scheduling, menu layout, front and back of house training, finances, human resources, marketing, etc. Four person management team responsible for 15-20 student employees
(Restaurants industry)
2005 — 2006 (1 year)
Bachelor of Science , Hotel and Restaurant Management , 2003 — 2007
Selected by my professors as an Outstanding Student in the program of Hotel and Restaurant Management and honored at the 2006 National Restaurant Association Trade Show