Ed Charles

Current
  • Freelance journalist/editor (Self-employed)
Past
  • Founder, publisher, editor, Tomato Magazine at Tomato Media
  • Freelance journalist (Self-employed)
  • Associate publisher at Yaffa Publishing
  • Editor at Ad News, Yaffa Publishing
  • Senior writer at Business Age, VNU Publishing
  • Features editor at PR Week, Haymarket Publishing
Education
  • University of Liverpool
  • Southbank Polytechnic
Connections
15 connections
Industry
Writing and Editing
Websites

Ed Charles’s Summary

I'm a freelance journalist who splits his time between writing on business and personal finance and food and drink. I have a weekly restaurant and food column "Ed Lines" in the Citystyle section on Tuesdays in Melbourne's highest circulating newspaper, the Herald Sun.

Ed Charles’s Specialties:

News and feature writing. Writing for the web and blogging. Magazine layout, editing and production. Running major projects from recruiting editorial teams to briefing and working with writers, designers and photographers. As a magazine editor, I am ideas and design led.


Ed Charles’s Experience

  • Freelance journalist/editor

    Self-employed

    (Self-Employed; Myself Only; Newspapers industry)

    September 2005Present (2 years 9 months)

    My journalism is split between business and food. I regularly write for the Wealth, Entrepreneur and Travel & Indulgence sections of The Australian. I occasionally write about business for the news weekly The Bulletin. I have a weekly column on restaurant gossip in the Herald Sun’s Citystyle section. I also regularly write for In The Black, which is distributed to over 100,000 CPAs. Other titles include
    CFO, Mercedes Magazine and Henry Magazine. I have been restaurant reviewing for the Gourmet Traveller Restaurant Guide, the Age Good Food Guide and the Telstra Countrywide Golden Plate Awards.

  • Founder, publisher, editor, Tomato Magazine

    Tomato Media

    (Privately Held; 1-10 employees; Media Production industry)

    October 2003October 2005 (2 years 1 month)

    Tomato was a magazine I launched because I felt there was a gap in the food magazine marketing that could serve people who founds some of the titles too glossy and a bit pretentious. The idea to was to distribute free, like a stret magaazine, through high quality food venues, cafes, restauants and bars, I commissioned quality writers such as Herald Sun restaurant critic Stephen Downes. We had terrific response to the editorial but were under funded.

  • Freelance journalist

    Self-employed

    (Self-Employed; Myself Only; Media Production industry)

    February 2000September 2003 (3 years 8 months)

    After being made redundant after the dotcom crash I simply started writing as a freelance journalist specialising in business, finance, marketing and management. Titles I wrote for included: The Australian (Media & Marketing), Financial Times (Creative Business), AFR Boss, CFO, In The Black (formerly Australian CPA), Mercedes Magazine, Bang & Olufsen Magazine, HR Monthly, Krisworld (Singapore Airlines).

  • Associate publisher

    Yaffa Publishing

    (Privately Held; 51-200 employees; Media Production industry)

    February 2000June 2000 (5 months)

    Yaffa created this position to keep me in the company after I moved to Melbourne for family reasons. I was responsible for setting the template for Yaffa’s online strategy and what is now the current Ad News website. I was also to launch two magazines, an online marketing title and a lifestyle title. I was made redundant after the DotCom crash.

  • Editor

    Ad News, Yaffa Publishing

    (Privately Held; 51-200 employees; Media Production industry)

    March 1996February 2000 (4 years)

    I relaunched and revamped the title, resulting in a 45 per cent increase in paid circulation while the market share of its main competitor B&T fell. This set the template for where the magazine is today. I devised and implemented editorial systems to improve the rigour of its reporting and introduce better writing, subbing and design. I introduced strict sub editing guidelines and a style sheet to, what had previously been, an unstructured operation. I managed a team of seven plus
    contributors. I also raised the profile of the title writing articles for newspapers and regularly was interviews on radio and TV.

  • Senior writer

    Business Age, VNU Publishing

    (Public Company; Media Production industry)

    May 1995November 1995 (7 months)

    I worked with the art director and designer on the redesign and relaunch of the title. I launched and edited a lifestyle section, in addition to contributing business feature stories to the magazine. I was a member of the team researching, compiling and writing the Rich 500 report. I was short-listed as feature writer of the year by the Press Gazette. I resigned to move to Australia.

  • Features editor

    PR Week, Haymarket Publishing

    (Privately Held; 201-500 employees; Media Production industry)

    February 1994May 1995 (1 year 4 months)

    PR Week was a route back into journalism after four years in public relations. I was promoted from features editor to associate editor, becoming responsible for all sections outside news. I edited copy and worked closely on production with the subs desk and art director. I worked on multiple projects including a series of events and debates designed to raise the profile of the title. I edited all the magazine’s special reports, including the highly detailed Top 150 PR Agencies and awards editions. My work on conferences for the magazine also led to signing high profile columnists for the organisation as a whole, such as Raymond Snoddy on Marketing.


Ed Charles’s Education

  • University of Liverpool

    BSc Hons, Mathematical Physics, 19811983

    Spent several months calculating whether or not the universe was expanding or contracting. The answer: maybe.

    Activities and Societies:
    Sports editor, Guild & City Gazette
  • Southbank Polytechnic

    Postgraduate diploma, Finance

    Part time study


Additional Information

Ed Charles’s Websites:

Ed Charles’s Interests:

Economics, environment, popular culture, kite surfing, dog walking, cabinet making. food & drink.

Ed Charles’s Groups:

  •    Wine2.0 member

Ed Charles’s Contact Settings

Interested In:

  • consulting offers
  • new ventures
  • expertise requests
  • reference requests
  • getting back in touch

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