Andy Swingley

Current

Regional Manager at Thomas & King

Past

General Manager at Bobby McGees

Education

Gadsden State

Recommended

2 people have recommended Andy

Connections

111 connections

Industry

Restaurants

Websites

Andy Swingley’s Summary

Andy Swingley has 12 years of experience in multi-unit leadership and 25 years experience in the food service industry. Currently the Regional Manager of 30 restaurants at Thomas & King, DBA Applebee's Andy leads teams in producing over 80 million in annual sales. Prior to Applebees, Andy spent ten years with the famous upscale restaurant and nightclub group Bobby McGees working from hourly Food Server to General Manager. Andy is well known for his leadership and team building development, sales building, and intense focus on the profitability of operations.

Andy Swingley’s Specialties:

Future operational planning, leadership development, large group teaching, new restaurant openings, hiring, training, business plan development, operations process management, dynamic public speaking skills, proven time management skills and forward thinking

Andy Swingley’s Experience

Regional Manager

Thomas & King

(Privately Held; 5001-10,000 employees; Restaurants industry)

Currently holds this position
General Manager

Bobby McGees

(Privately Held; 51-200 employees; Restaurants industry)

September 1983 — August 1993 (10 years)

Responsible for the daily operations of a nightclub and special event dinner house. Costumed servers, prime rib, and salad bar were the signature items