Manufacturers of candy cooking, chocolate processing and bakery equipment since 1855. Equipment includes basic gas and electric candy stoves, automated cookers, cooling/heating tables, roller cutters, batch melting and tempering tanks, continuous melting systems, chocolate depositing machines for individual pieces and bars, enrobers, cream beaters and lifting/pouring equipment for kettles, mixing bowls and various containers.
- Type
- Privately Held
- Company Size
- 11-50 employees
- Website
- http://www.savagebros.com
- Industry
- Machinery
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