The origins of Fazer Group lie in a family company founded in 1891 when Karl Fazer opened his first café in Helsinki. Today Fazer offers meals, bakery and confectionery products and operates in a total of eight countries. Its operations are based on passion for customer, quality excellence and team spirit. Fazer operates in two business areas which are committed to creating taste sensations: Fazer Food Services and Fazer Bakeries & Confectionery. The Group has ca 17,000 employees.
Fazer Food Services is a leading contract catering company in the Nordic and the Baltic countries, offering customers delicious food and tailor-made service solutions. Fazer Food Services has almost 1,200 restaurants in Finland, Sweden, Norway, Denmark and Russia.
Fazer is Finland's leading bakery company and one of the leading companies in the Baltic Sea region and Russia. Bakery products are manufactured in Finland, Sweden, Estonia, Latvia, Lithuania and in Russia.
In confectionery business Fazer is Finland’s leading company and a strong player in the Baltic Sea region. The confectionery factories are located in Finland.
Fazer’s ethical principles are based on the Group’s values and the international principles of the UN Global Compact initiative. The ethical principles guide Fazer’s employees in their work and also define the Group’s ethical responsibility as an employer and as a business.
www.fazer.com
Twitter: @FazerSuomi, @UraFazerilla
rekrytointi@fazer.com
Specialties
contract catering, bakery, confectionery, café, restaurant
New hires at Fazer
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New Business Manager
Came from...
Oy Gustav Paulig Ab, Concept Development Manager
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Online Service Manager
Came from...
AAC Global Oy (Sanoma), Project Manager, Mobile Solutions
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Fazer Activity on LinkedIn
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Fazer has a new Salgschef
Louise Fæster is now Salgschef
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Fazer employee update:
Juha Mylläri is now Buyer, title was previously Master's thesis writer at Fazer
